How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24 Hour Salad(Vegetable) ?

You need 13 ingredients. The key ingredients include: 1 medium sized head (about 1 lb.) iceberg lettuce, 1/2 c. thinly sliced green onions, 1 c. thinly sliced celery, 1 (8 oz.) can water chestnuts, drained and sliced, and more.

Is 24 Hour Salad(Vegetable) suitable as salads?

Yes, 24 Hour Salad(Vegetable) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 24 Hour Salad(Vegetable) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

24 Hour Salad(Vegetable) Recipe

Name: 24 Hour Salad(Vegetable)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium sized head (about 1 lb.) iceberg lettuce; 1/2 c. thinly sliced green onions; 1 c. thinly sliced celery; 1 (8 oz.) can water chestnuts, drained and sliced; 1 (10 oz.) pkg. frozen petite peas, break apart; 2 c. mayonnaise; 2 tsp. sugar; 1/2 c. grated Parmesan cheese; 1 tsp. seasoned salt; 1/4 tsp. garlic salt; 3 or 4 hard-cooked eggs; 1/2 to 3/4 lb. sliced bacon, crisply fried and crumbled; 2 medium size tomatoes, cut into wedges

24 Hour Salad(Vegetable)

Eats Now Editorial Team · 1182 kcal · Salads

24 Hour Salad(Vegetable) – a delicious recipe with head, green onions, celery, water chestnuts, frozen petite peas, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

24 Hour Salad(Vegetable)

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