How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24 Hour Salad(From 1933 Cookbook) ?

You need 9 ingredients. The key ingredients include: 2 eggs, 4 Tbsp. vinegar, 4 Tbsp. sugar, 2 Tbsp. butter, and more.

Is 24 Hour Salad(From 1933 Cookbook) suitable as salads?

Yes, 24 Hour Salad(From 1933 Cookbook) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 24 Hour Salad(From 1933 Cookbook) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

24 Hour Salad(From 1933 Cookbook) Recipe

Name: 24 Hour Salad(From 1933 Cookbook)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 4 Tbsp. vinegar; 4 Tbsp. sugar; 2 Tbsp. butter; 2 c. miniature marshmallows; 2 c. grapes; 2 c. pineapple; 2 oranges; 1 c. whipped whipping cream

24 Hour Salad(From 1933 Cookbook) – a delicious recipe with eggs, vinegar, sugar, butter, marshmallows, grapes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 eggs
4 Tbsp. vinegar
4 Tbsp. sugar
2 Tbsp. butter
2 c. miniature marshmallows
2 c. grapes
2 c. pineapple
2 oranges
1 c. whipped whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
547 kcal
Category
Salads

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24 Hour Salad(From 1933 Cookbook)

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