How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 24-Hour Layered Salad?

You need 8 ingredients. The key ingredients include: 1 small iceberg lettuce, cut into bite-size, 1/2 green pepper, chopped, 1/2 c. celery, chopped, 1/2 c. onion, chopped, and more.

Is 24-Hour Layered Salad suitable as salads?

Yes, 24-Hour Layered Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 24-Hour Layered Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

24-Hour Layered Salad Recipe

Name: 24-Hour Layered Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small iceberg lettuce, cut into bite-size; 1/2 green pepper, chopped; 1/2 c. celery, chopped; 1/2 c. onion, chopped; 1 pkg. frozen peas (uncooked); 4 oz. Cheddar cheese, shredded; bacon bits if desired; 1 1/2 c. mayonnaise, mixed with 2 Tbsp. sugar

24-Hour Layered Salad – a delicious recipe with iceberg lettuce, green pepper, celery, onion, frozen peas, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small iceberg lettuce, cut into bite-size
1/2 green pepper, chopped
1/2 c. celery, chopped
1/2 c. onion, chopped
1 pkg. frozen peas (uncooked)
4 oz. Cheddar cheese, shredded
bacon bits if desired
1 1/2 c. mayonnaise, mixed with 2 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
789 kcal
Category
Salads

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24-Hour Layered Salad

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