24-Hour Cabbage Salad

Name: 24-Hour Cabbage Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. cabbage; 2 green peppers; 2 carrots; 1 large onion; 1 c. vinegar; 1/4 c. cold water; 1 tsp. celery seed; 1 tsp. black pepper; 1 tsp. salt; 3/4 c. oil

Eats Now Editorial Team · 455 kcal · Salads

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24-Hour Cabbage Salad – a delicious recipe with cabbage, green peppers, carrots, onion, vinegar, cold water. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 lb. cabbage
2 green peppers
2 carrots
1 large onion
1 c. vinegar
1/4 c. cold water
1 tsp. celery seed
1 tsp. black pepper
1 tsp. salt
3/4 c. oil

1
Put a mixture of 2 tablespoons pure maple syrup and 2 tablespoons unsweetened cocoa powder into a squeeze bottle or an improvised pastry bag (any sturdy plastic storage bag) and prick a small hole through which it can flow.
2
Squeeze a series of straight lines across the cake.
3
Then rake lines of a fork across top in opposite direction to create a pattern.

455

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 lb. cabbage, 2 green peppers, 2 carrots, 1 large onion, and more.

Yes, 24-Hour Cabbage Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Calories
455 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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