20-Minute Pozole-Style Stew

1. 1

   Combine pork with Knorr(R) Chicken flavor Bouillon in large bowl; set aside.

2. 2

   Heat 1 tablespoon oil in 12-inch nonstick skillet over medium-high heat and cook 1/2 of the pork, stirring occasionally, 4 minutes or until almost done. Remove pork and keep warm. Repeat with remaining oil and pork.

3. 3

   Return pork to skillet. Stir in Simple Sofrito and chipotle peppers and cook, stirring occasionally, 2 minutes. Stir in hominy and water and bring to a boil over high heat. Reduce heat to medium-low and simmer 2 minutes or until pork is done.

4. 4

   Stir in lime juice, then sprinkle with cilantro. Season, if desired, with additional Bouillon and serve over hot cooked rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.