How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 20-Minute Potato Salad?

You need 6 ingredients. The key ingredients include: 2 lb. small red potatoes with skin on, 1/2 c. salad dressing, 2 Tbsp. white vinegar, 1 small red or green pepper, cut into strips, and more.

Is 20-Minute Potato Salad suitable as salads?

Yes, 20-Minute Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 20-Minute Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

20-Minute Potato Salad Recipe

Name: 20-Minute Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. small red potatoes with skin on; 1/2 c. salad dressing; 2 Tbsp. white vinegar; 1 small red or green pepper, cut into strips; 1/4 c. green pepper; 1 Tbsp. or more deli or stone-ground mustard

20-Minute Potato Salad – a delicious recipe with potatoes, salad dressing, white vinegar, red, green pepper, deli. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lb. small red potatoes with skin on
1/2 c. salad dressing
2 Tbsp. white vinegar
1 small red or green pepper, cut into strips
1/4 c. green pepper
1 Tbsp. or more deli or stone-ground mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Salads

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20-Minute Potato Salad

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