How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 20 Minute Chocolate Cake?

You need 9 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 4 Tbsp. cocoa, 1/2 tsp. salt, and more.

Is 20 Minute Chocolate Cake suitable as baking & desserts?

Yes, 20 Minute Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 20 Minute Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

20 Minute Chocolate Cake Recipe

Name: 20 Minute Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 4 Tbsp. cocoa; 1/2 tsp. salt; 1 c. water; 1 c. shortening; 1 tsp. soda; 1/2 c. buttermilk; 2 eggs, beaten

20 Minute Chocolate Cake – a delicious recipe with flour, sugar, cocoa, salt, water, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 c. sugar
4 Tbsp. cocoa
1/2 tsp. salt
1 c. water
1 c. shortening
1 tsp. soda
1/2 c. buttermilk
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1222 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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20 Minute Chocolate Cake

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