How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 2-Timing Lobster Deviled Eggs?

You need 7 ingredients. The key ingredients include: 2 dozen eggs, 2 (1 1/4 pound) lobsters, steamed, shelled, and chopped, 1 tablespoon of mustard, 3 shallots, and more.

Is 2-Timing Lobster Deviled Eggs suitable as seafood?

Yes, 2-Timing Lobster Deviled Eggs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover 2-Timing Lobster Deviled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

2-Timing Lobster Deviled Eggs Recipe

Name: 2-Timing Lobster Deviled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 dozen eggs; 2 (1 1/4 pound) lobsters, steamed, shelled, and chopped; 1 tablespoon of mustard; 3 shallots; 2 tablespoons of mayonnaise; 2 tablespoons of capers; 1 bunch of minced chives

2-Timing Lobster Deviled Eggs – a delicious recipe with eggs, lobsters, mustard, shallots, mayonnaise, capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 dozen eggs
2 (1 1/4 pound) lobsters, steamed, shelled, and chopped
1 tablespoon of mustard
3 shallots
2 tablespoons of mayonnaise
2 tablespoons of capers
1 bunch of minced chives

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Quick Info

Servings
4 servings
Calories
125 kcal
Category
Seafood

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2-Timing Lobster Deviled Eggs

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