How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 2-Step Inside-Out Chicken Pot Pie -Karen Little?

You need 4 ingredients. The key ingredients include: 1 lb skinless chicken breast, cut-up, 1 (10 3/4 ounce) cancampbells condensed cream of chicken soup, 1 (16 ounce) bagfrozen mixed vegetables (broccoli, cauliflower, carrtots), 8 hot biscuits, split.

Is 2-Step Inside-Out Chicken Pot Pie -Karen Little suitable as baking & desserts?

Yes, 2-Step Inside-Out Chicken Pot Pie -Karen Little falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 2-Step Inside-Out Chicken Pot Pie -Karen Little?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

2-Step Inside-Out Chicken Pot Pie -Karen Little Recipe

Name: 2-Step Inside-Out Chicken Pot Pie -Karen Little
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb skinless chicken breast, cut-up; 1 (10 3/4 ounce) cancampbells condensed cream of chicken soup; 1 (16 ounce) bagfrozen mixed vegetables (broccoli, cauliflower, carrtots); 8 hot biscuits, split

2-Step Inside-Out Chicken Pot Pie -Karen Little – a delicious recipe with chicken breast, chicken soup, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb skinless chicken breast, cut-up
1 (10 3/4 ounce) cancampbells condensed cream of chicken soup
1 (16 ounce) bagfrozen mixed vegetables (broccoli, cauliflower, carrtots)
8 hot biscuits, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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2-Step Inside-Out Chicken Pot Pie -Karen Little

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