How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 1918 Doughnuts?

You need 8 ingredients. The key ingredients include: 3 Tbsp. lard, 1 c. sugar, 1 1/2 c. milk, 2 eggs, and more.

Is 1918 Doughnuts suitable as baking & desserts?

Yes, 1918 Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 1918 Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

1918 Doughnuts Recipe

Name: 1918 Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. lard; 1 c. sugar; 1 1/2 c. milk; 2 eggs; 1/4 c. cornstarch; 3 c. flour; 3 tsp. baking powder; cinnamon, as much as you like

1918 Doughnuts – a delicious recipe with lard, sugar, milk, eggs, cornstarch, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. lard
1 c. sugar
1 1/2 c. milk
2 eggs
1/4 c. cornstarch
3 c. flour
3 tsp. baking powder
cinnamon, as much as you like

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1074 kcal
Category
Baking & Desserts

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