How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 15 Minute Red Beans & Rice?

You need 8 ingredients. The key ingredients include: 1/2 cup green pepper, chopped, 1 (15 1/2 ounce) can kidney beans, drained, 1/2 cup onion, chopped, 2 chicken bouillon cubes, and more.

Is 15 Minute Red Beans & Rice suitable as meat & poultry?

Yes, 15 Minute Red Beans & Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 15 Minute Red Beans & Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

15 Minute Red Beans & Rice Recipe

Name: 15 Minute Red Beans & Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup green pepper, chopped; 1 (15 1/2 ounce) can kidney beans, drained; 1/2 cup onion, chopped; 2 chicken bouillon cubes; to taste oil; 1/2 teaspoon hot pepper sauce; 2 cups water; 2 cups MINUTE White Rice, uncooked (quick cook rice)

15 Minute Red Beans & Rice – a delicious recipe with green pepper, kidney beans, onion, chicken bouillon cubes, oil, hot pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup green pepper, chopped
1 (15 1/2 ounce) can kidney beans, drained
1/2 cup onion, chopped
2 chicken bouillon cubes
to taste oil
1/2 teaspoon hot pepper sauce
2 cups water
2 cups MINUTE White Rice, uncooked (quick cook rice)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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15 Minute Red Beans & Rice

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