How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 15 Minute Red Beans & Rice?

You need 8 ingredients. The key ingredients include: 1/2 cup green pepper, chopped, 1 (15 1/2 ounce) can kidney beans, drained, 1/2 cup onion, chopped, 2 chicken bouillon cubes, and more.

Is 15 Minute Red Beans & Rice suitable as meat & poultry?

Yes, 15 Minute Red Beans & Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover 15 Minute Red Beans & Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

15 Minute Red Beans & Rice Recipe

Name: 15 Minute Red Beans & Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup green pepper, chopped; 1 (15 1/2 ounce) can kidney beans, drained; 1/2 cup onion, chopped; 2 chicken bouillon cubes; to taste oil; 1/2 teaspoon hot pepper sauce; 2 cups water; 2 cups MINUTE White Rice, uncooked (quick cook rice)

Try this homemade 15 Minute Red Beans & Rice recipe the whole family will love. Made with green pepper, kidney beans, onion and chicken bouillon cubes. …

This 15 Minute Red Beans & Rice relies on simple, everyday ingredients such as green pepper, chopped, onion, chopped, chicken bouillon cubes and to taste oil. It comes together quickly and makes 4 servings, at about 469 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1/2 cup green pepper, chopped
1 (15 1/2 ounce) can kidney beans, drained
1/2 cup onion, chopped
2 chicken bouillon cubes
to taste oil
1/2 teaspoon hot pepper sauce
2 cups water
2 cups MINUTE White Rice, uncooked (quick cook rice)

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Quick Info

Servings
4 servings
Calories
469 kcal
Category
Meat & Poultry

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