How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 15 Minute Pineapple Cake?

You need 4 ingredients. The key ingredients include: 1 loaf cake, sliced lengthwise in half, 1 can crushed pineapple (20 oz.), do not drain, 1 (12 oz.) Cool Whip, thawed, 1 pkg. instant vanilla pudding (5.1 oz.).

Is 15 Minute Pineapple Cake suitable as baking & desserts?

Yes, 15 Minute Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 15 Minute Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

15 Minute Pineapple Cake Recipe

Name: 15 Minute Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 loaf cake, sliced lengthwise in half; 1 can crushed pineapple (20 oz.), do not drain; 1 (12 oz.) Cool Whip, thawed; 1 pkg. instant vanilla pudding (5.1 oz.)

15 Minute Pineapple Cake – a delicious recipe with cake, pineapple, instant vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 loaf cake, sliced lengthwise in half
1 can crushed pineapple (20 oz.), do not drain
1 (12 oz.) Cool Whip, thawed
1 pkg. instant vanilla pudding (5.1 oz.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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15 Minute Pineapple Cake

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