How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 15-Minute Chicken Paillards With Red Cabbage And Onion Slaw ?

You need 7 ingredients. The key ingredients include: 2 large skinless, boneless chicken breasts (about 8 ounces each), Kosher salt, freshly ground pepper, 5 tablespoons olive oil, divided, 1/2 small head of cabbage, very thinly sliced (about 4 cups), and more.

Is 15-Minute Chicken Paillards With Red Cabbage And Onion Slaw suitable as salads?

Yes, 15-Minute Chicken Paillards With Red Cabbage And Onion Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover 15-Minute Chicken Paillards With Red Cabbage And Onion Slaw ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

15-Minute Chicken Paillards With Red Cabbage And Onion Slaw Recipe

Name: 15-Minute Chicken Paillards With Red Cabbage And Onion Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large skinless, boneless chicken breasts (about 8 ounces each); Kosher salt, freshly ground pepper; 5 tablespoons olive oil, divided; 1/2 small head of cabbage, very thinly sliced (about 4 cups); 1/2 small red onion, very thinly sliced; 1/2 teaspoon crushed red pepper flakes; 2 tablespoons red wine vinegar

15-Minute Chicken Paillards With Red Cabbage And Onion Slaw – a delicious recipe with skinless, Kosher salt, olive oil, head of cabbage, red onion, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 large skinless, boneless chicken breasts (about 8 ounces each)
Kosher salt, freshly ground pepper
5 tablespoons olive oil, divided
1/2 small head of cabbage, very thinly sliced (about 4 cups)
1/2 small red onion, very thinly sliced
1/2 teaspoon crushed red pepper flakes
2 tablespoons red wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
253 kcal
Category
Salads

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15-Minute Chicken Paillards With Red Cabbage And Onion Slaw

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