How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pineapple Coleslaw?

You need 7 ingredients. The key ingredients include: 5 cups cabbage, shredded, 1 (20 ounce) can crushed pineapple, drained, 1 cup mayonnaise, 1/4 cup sugar ( I used Truvia for a lighter slaw), and more.

Is Pineapple Coleslaw suitable as salads?

Yes, Pineapple Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Pineapple Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pineapple Coleslaw Recipe

Name: Pineapple Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups cabbage, shredded; 1 (20 ounce) can crushed pineapple, drained; 1 cup mayonnaise; 1/4 cup sugar ( I used Truvia for a lighter slaw); 3 Tblsp White Vinegar; 1/3 cup Marcapone ream; Salt and Pepper to taste

Pineapple Coleslaw – a delicious recipe with cabbage, pineapple, mayonnaise, sugar, White Vinegar, Marcapone ream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

5 cups cabbage, shredded
1 (20 ounce) can crushed pineapple, drained
1 cup mayonnaise
1/4 cup sugar ( I used Truvia for a lighter slaw)
3 Tblsp White Vinegar
1/3 cup Marcapone ream
Salt and Pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Salads

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Pineapple Coleslaw

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