How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 14 Karat Cake Recipe?

You need 19 ingredients. The key ingredients include: 2 c. flour, 2 tsp baking pwdr, 1 1/2 tsp baking soda, 1 1/2 tsp salt, and more.

Is 14 Karat Cake Recipe suitable as baking & desserts?

Yes, 14 Karat Cake Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 14 Karat Cake Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

14 Karat Cake Recipe Recipe

Name: 14 Karat Cake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 tsp baking pwdr; 1 1/2 tsp baking soda; 1 1/2 tsp salt; 2 tsp cinnamon; 1 c. brown sugar; 4 x Large eggs; 1 1/2 c. oil; 1 c. sugar; 2 c. carrots, grated; 1 can crushed pineapple, (8 ounce.) liquid removed; 1 1/2 c. nuts, minced; 1 can coconut, (3 1/2 ounce.) optional; 1/2 c. butter; 8 ounce cream cheese; 1 tsp vanilla; 1 lb powdered sugar; 1 tsp orange juice, optional; 1 tsp orange rind, optional Combine flour, baking pwdr, baking soda, and salt. Add in remaining ingredients, including coconut, if desired Grease and flour three 8-inch pans Bake at 350 degrees for…

14 Karat Cake Recipe

Eats Now Editorial Team · 2793 kcal · Baking & Desserts

14 Karat Cake Recipe – a delicious recipe with flour, baking pwdr, baking soda, salt, cinnamon, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

14 Karat Cake Recipe

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