How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 12 Vegi Stuffing Recipe?

You need 17 ingredients. The key ingredients include: 1 can Condensed vegitable broth, 1 tsp Cajun seasoning (more, if you are adventurous), 3 x Carrots, sliced thinly, (1 c.), 1/2 x Onion, minced (1/2 c.), and more.

Is 12 Vegi Stuffing Recipe suitable as soups & stews?

Yes, 12 Vegi Stuffing Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover 12 Vegi Stuffing Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

12 Vegi Stuffing Recipe

Name: 12 Vegi Stuffing Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Condensed vegitable broth; 1 tsp Cajun seasoning (more, if you are adventurous); 3 x Carrots, sliced thinly, (1 c.); 1/2 x Onion, minced (1/2 c.); 2 x Garlic cloves, smashed Center leafy portion of celery, plus; 2 x Outer stalks celery, thinly sliced (1 c. total); 1/2 x Green bell pepper, minced (1/2 c.); 1/2 x Red bell pepper, minced (1/2 c.); 1 lrg Stalk brocolli, florettes of (1 c.); 1/3 head cauliflower, florettes of (1 c.); 1 c. Snow peas, unstemmed, minced; 1/2 c. Parsley, finely minced; 20 x Leaves fresh sage, finely minced, about; 1 x Tomato, diced; 2 c. Mushrooms, thinly sliced; 1 x Apple, diced; 1 loaf multigrain bread, such as Orowheat Healthnut, cubed

Try this homemade 12 Vegi Stuffing recipe the whole family will love. Made with vegitable broth, Cajun seasoning, Carrots and Onion. Easy step-by-step i…

This 12 Vegi Stuffing relies on simple, everyday ingredients such as condensed vegitable broth, x onion, minced (1/2 c.), snow peas, unstemmed, minced and parsley, finely minced. It comes together quickly and makes 4 servings, at about 252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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12 Vegi Stuffing Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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