How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 12 Layer Chocolate Cake?

You need 7 ingredients. The key ingredients include: 1 stick margarine, 2 c. sugar, 3 c. self-rising flour, 1 1/2 c. milk, and more.

Is 12 Layer Chocolate Cake suitable as baking & desserts?

Yes, 12 Layer Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 12 Layer Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

12 Layer Chocolate Cake Recipe

Name: 12 Layer Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 2 c. sugar; 3 c. self-rising flour; 1 1/2 c. milk; 1 stick butter; 4 eggs; 4 tsp. vanilla

12 Layer Chocolate Cake – a delicious recipe with margarine, sugar, flour, milk, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
2 c. sugar
3 c. self-rising flour
1 1/2 c. milk
1 stick butter
4 eggs
4 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1534 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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12 Layer Chocolate Cake

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