How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 12-Ingredient Dry Rub For Ribs?

You need 12 ingredients. The key ingredients include: 1 Tablespoon Paprika, 1 teaspoon Ground Black Pepper, 1 teaspoon Salt, 2 Tablespoons Brown Sugar, and more.

Is 12-Ingredient Dry Rub For Ribs suitable as soups & stews?

Yes, 12-Ingredient Dry Rub For Ribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover 12-Ingredient Dry Rub For Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

12-Ingredient Dry Rub For Ribs Recipe

Name: 12-Ingredient Dry Rub For Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Paprika; 1 teaspoon Ground Black Pepper; 1 teaspoon Salt; 2 Tablespoons Brown Sugar; 1 teaspoon Dry Ground Mustard; 1 Tablespoon Garlic Powder; 1 teaspoon Cumin; 1/2 teaspoons Chili Powder; 1 teaspoon Onion Powder; 1/2 teaspoons Red Chili Flakes; 1 teaspoon Steak Seasoning; 1 teaspoon Dry Parsley

12-Ingredient Dry Rub For Ribs

Eats Now Editorial Team · 55 kcal · Soups & Stews

12-Ingredient Dry Rub For Ribs – a delicious recipe with Paprika, Ground Black Pepper, Salt, Brown Sugar, Ground Mustard, Garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

12-Ingredient Dry Rub For Ribs

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