11 Layer Salad Recipe

Name: 11 Layer Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 (6 -9 ounce) bags fancy lettuce (I use one bag American blend and one bag of fancy lettuce like romaine or even spinach works great); 1 lb bacon (cooked and crumbled); 1 small red onion (diced, can substitute green onions if desired); 0.5 (12 -16 ounce) bag frozen peas (thawed); 1 small green pepper (diced); 2 cups fresh cauliflower (cut into bite size pieces); 2 cups fresh broccoli (cut into bite size pieces); 1 cup fresh mushrooms (sliced); cherry tomatoes; 1 tablespoon italian seasoning; 3 cups mayonnaise or 3 cups Miracle Whip; 2/3 cup sugar

Servings: persons

2 (6 -9 ounce) bags fancy lettuce (I use one bag American blend and one bag of fancy lettuce like romaine or even spinach works great)
1 lb bacon (cooked and crumbled)
1 small red onion (diced, can substitute green onions if desired)
0.5 (12 -16 ounce) bag frozen peas (thawed)
1 small green pepper (diced)
2 cups fresh cauliflower (cut into bite size pieces)
2 cups fresh broccoli (cut into bite size pieces)
1 cup fresh mushrooms (sliced)
cherry tomatoes
1 tablespoon italian seasoning
3 cups mayonnaise or 3 cups Miracle Whip
2/3 cup sugar

1
Cook, drain, and crumble bacon.
2
Mix mayonnaise and sugar until blended; set aside.
3
Cut onions, pepper, cauliflower, broccoli, mushrooms into bite size pieces.
4
In large 9x13-inch pan begin making your layers.
5
Start with half of the lettuce.
6
Layer with half of the mayonnaise mixture.
7
Layer with half of the onions, peppers, cauliflower, broccoli, mushrooms, shredded cheese, bacon, and peas.
8
Repeat this layering process one more time.
9
Top with cherry tomatoes cut in half.
10
Sprinkle with Italian seasoning.
11
Allow to set and cool in refrigerator before serving.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 (6 -9 ounce) bags fancy lettuce (I use one bag American blend and one bag of fancy lettuce like romaine or even spinach works great), 1 lb bacon (cooked and crumbled), 1 small red onion (diced, can substitute green onions if desired), 0.5 (12 -16 ounce) bag frozen peas (thawed), and more.

Yes, 11 Layer Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

11 Layer Salad

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