How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 10 Pound Fruitcake?

You need 12 ingredients. The key ingredients include: 1 lb. Brazil nuts, 1 lb. mixed fruit, 2 boxes coconut, 1/2 lb. butter, and more.

Is 10 Pound Fruitcake suitable as baking & desserts?

Yes, 10 Pound Fruitcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 10 Pound Fruitcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

10 Pound Fruitcake Recipe

Name: 10 Pound Fruitcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. Brazil nuts; 1 lb. mixed fruit; 2 boxes coconut; 1/2 lb. butter; 5 eggs; 2 c. sugar; 1 lb. English walnuts; 1 qt. pecans; 2 boxes raisins; 4 c. flour; 1 c. milk; 1 tsp. vanilla

10 Pound Fruitcake – a delicious recipe with nuts, mixed fruit, coconut, butter, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

10 Pound Fruitcake

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