10 Minute White Pizza Recipe

Name: 10 Minute White Pizza Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkt thin crust prepared pizza shell or possibly; prepared focaccia - (16 ounce); Extra-virgin extra virgin olive oil for drizzling; 3 lrg garlic cloves chopped; 1 c. shredded mozzarella; 1 c. shredded provolone; 1/4 c. grated Parmigiano Reggiano or possibly Romano; 1 can artichoke hearts in water - (15 ounce) liquid removed, and; thinly sliced; 1/4 c. minced parsley

Servings: persons

1
Preheat oven to 500 degrees.
2
Put the pizza shell or possibly focaccia onto a pizza pan or possibly cookie sheet.
3
Drizzle shell with oil and scatter chopped garlic over shell to edges.
4
Cover the pie with a layer of all 3 cheeses combined and work all the way to the edge of the shells.
5
Top with artichoke hearts.
6
Cook 6 to 8 min, till cheeses have melted and begin to bubble.
7
Remove from oven and garnish with parsley.
8
Cut pie with pizza wheel or possibly knife into bite-size squares and serve.
9
This recipe yields 24 bites.

307

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pkt thin crust prepared pizza shell or possibly, prepared focaccia - (16 ounce), Extra-virgin extra virgin olive oil for drizzling, 3 lrg garlic cloves chopped, and more.

Yes, 10 Minute White Pizza Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!