How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 10-Minute Pork Lo Mein?

You need 9 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 3/4 lb pork tenderloin, cut into 1/8 inch strips, 2 (3 ounce) packages pork-flavored ramen noodles, 1 1/2 cups water, and more.

Is 10-Minute Pork Lo Mein suitable as pasta & noodles?

Yes, 10-Minute Pork Lo Mein falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover 10-Minute Pork Lo Mein?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

10-Minute Pork Lo Mein Recipe

Name: 10-Minute Pork Lo Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 3/4 lb pork tenderloin, cut into 1/8 inch strips; 2 (3 ounce) packages pork-flavored ramen noodles; 1 1/2 cups water; 1 medium red bell pepper, sliced into thin strips; 1 cup broccoli floret; 4 medium green onions, cut into 1 inch pieces; 1 tablespoon fresh parsley, chopped or 2 teaspoons dried parsley; 1 tablespoon soy sauce

Try this homemade 10-Minute Pork Lo Mein recipe the whole family will love. Made with vegetable oil, pork tenderloin, pork-flavored ramen noodles and wa…

This 10-Minute Pork Lo Mein relies on simple, everyday ingredients such as vegetable oil, water, broccoli floret and soy sauce. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 tablespoon vegetable oil
3/4 lb pork tenderloin, cut into 1/8 inch strips
2 (3 ounce) packages pork-flavored ramen noodles
1 1/2 cups water
1 medium red bell pepper, sliced into thin strips
1 cup broccoli floret
4 medium green onions, cut into 1 inch pieces
1 tablespoon fresh parsley, chopped or 2 teaspoons dried parsley
1 tablespoon soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Pasta & Noodles

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10-Minute Pork Lo Mein

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