How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 10-Inch Deep-Dish Pastry?

You need 4 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 1/2 teaspoon salt, 1/2 cup shortening, 4 to 5 tablespoons cold water.

Is 10-Inch Deep-Dish Pastry suitable as baking & desserts?

Yes, 10-Inch Deep-Dish Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 10-Inch Deep-Dish Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

10-Inch Deep-Dish Pastry Recipe

Name: 10-Inch Deep-Dish Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 1/2 teaspoon salt; 1/2 cup shortening; 4 to 5 tablespoons cold water

10-Inch Deep-Dish Pastry – a delicious recipe with flour, salt, shortening, cold water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups all-purpose flour
1/2 teaspoon salt
1/2 cup shortening
4 to 5 tablespoons cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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10-Inch Deep-Dish Pastry

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