How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 1 Dozen Cowboy Cookies?

You need 15 ingredients. The key ingredients include: 1/4 cups Plus 2 Tablespoons Unbleached Flour, 1/4 teaspoons Plus 1/8 Teaspoon Baking Powder, 1/4 teaspoons Plus 1/8 Teaspoon Baking Soda, 1/4 teaspoons Plus 1/8 Teaspoon Cinnamon, and more.

Is 1 Dozen Cowboy Cookies suitable as baking & desserts?

Yes, 1 Dozen Cowboy Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 1 Dozen Cowboy Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

1 Dozen Cowboy Cookies Recipe

Name: 1 Dozen Cowboy Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Plus 2 Tablespoons Unbleached Flour; 1/4 teaspoons Plus 1/8 Teaspoon Baking Powder; 1/4 teaspoons Plus 1/8 Teaspoon Baking Soda; 1/4 teaspoons Plus 1/8 Teaspoon Cinnamon; 1/8 teaspoons Kosher Salt; 3 Tablespoons Unsalted Butter, Softened; 3 Tablespoons Light Brown Sugar; 3 Tablespoons White Sugar; 1 whole Egg Yolk, From 1 Large Egg; 1 Tablespoon Milk; 1/4 teaspoons Plus 1/8 Teaspoon Vanilla; 1/4 cups Plus 2 Tablespoons Rolled Oats; 1/4 cups Plus 2 Tablespoons Chocolate Chips; 1/4 cups Chopped Pecans; 1/4 cups Sweetened, Flaked Coconut

Bake this irresistible 1 Dozen Cowboy Cookies at home. Made with u00bc, u00bc, u00bc and u00bc. Easy step-by-step instructions included.

This 1 Dozen Cowboy Cookies relies on simple, everyday ingredients such as plus 1/8 teaspoon cinnamon, kosher salt, unsalted butter, softened and light brown sugar. It comes together quickly and makes 4 servings, at about 356 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this 1 Dozen Cowboy Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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1 Dozen Cowboy Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

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