1-2-3-4 Cake(Makes 12 Servings)

1. 1

   Heat oven to 350u00b0.

2. 2

   Grease and flour two 9-inch or three 8-inch round cake pans.

3. 3

   In large bowl of electric mixer, beat butter and sugar together until light and fluffy.

4. 4

   Beat in eggs one at a time.

5. 5

   Stir together flour and baking powder.

6. 6

   Add alternately with vanilla and milk, beating at low speed, until well combined.

7. 7

   Do not overbeat.

8. 8

   Turn into prepared pans and bake until golden and centers spring back when gently pressed, about 30 to 35 minutes for 9-inch pans or 25 to 30 minutes for 8-inch pans. Cool 5 minutes in pans.

9. 9

   Remove from pans and cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.