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Name: ---------------------
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup ketchup; ¼ cup cider vinegar; ¼ cup dark brown sugar; ½ cup water; 2 tablespoons Worcestershire sauce; ½ teaspoon dry mustard; 1 teaspoon paprika; 1 teaspoon chili powder; 1 dash celery salt; 1 dash cracked black pepper; 1 dash onion powder

Eats Now Editorial Team · 147 kcal · Soups & Stews

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--------------------- – a delicious recipe with ketchup, cider vinegar, brown sugar, water, Worcestershire sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup ketchup
¼ cup cider vinegar
¼ cup dark brown sugar
½ cup water
2 tablespoons Worcestershire sauce
½ teaspoon dry mustard
1 teaspoon paprika
1 teaspoon chili powder
1 dash celery salt
1 dash cracked black pepper
1 dash onion powder

1
Blend ingredients.
2
Heat in a saucepan (or microwave for 5 minutes or until heated through), stirring occasionally, for at least 15 minutes or more.
3
For a thicker sauce, reduce water to 1/3 cup or less.

147

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup ketchup, ¼ cup cider vinegar, ¼ cup dark brown sugar, ½ cup water, and more.

Yes, --------------------- falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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