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Name: ----------------
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons mayonnaise; 2 stalks celery, sliced; salt; pepper; 1 dash celery salt; 1 dash garlic powder; 12 fresh lime, juice of; 2 cups cooked chicken (roasted or rotisserie is good); 3 small green onions, sliced (or to taste); 1 small sweet pickle, diced

Eats Now Editorial Team · 457 kcal · Meat & Poultry

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---------------- – a delicious recipe with mayonnaise, stalks celery, salt, pepper, celery salt, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 tablespoons mayonnaise
2 stalks celery, sliced
salt
pepper
1 dash celery salt
1 dash garlic powder
12 fresh lime, juice of
2 cups cooked chicken (roasted or rotisserie is good)
3 small green onions, sliced (or to taste)
1 small sweet pickle, diced

1
Combine first six ingredients in a bowl.
2
Fold in chicken,.
3
green onions and pickle.
4
Add less chicken to taste.
5
Chill until ready to serve.
6
Spread on bread slices.

457

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 tablespoons mayonnaise, 2 stalks celery, sliced, salt, pepper, and more.

Yes, ---------------- falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
457 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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