How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zuppa Inglese(Nancy'S Version) ?

You need 9 ingredients. The key ingredients include: 15 oz. carton Ricotta, 6 oz. cream cheese, 1/4 c. sour cream, 2 eggs, and more.

Is Zuppa Inglese(Nancy'S Version) suitable as baking & desserts?

Yes, Zuppa Inglese(Nancy'S Version) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zuppa Inglese(Nancy'S Version) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zuppa Inglese(Nancy'S Version) Recipe

Name: Zuppa Inglese(Nancy'S Version)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 oz. carton Ricotta; 6 oz. cream cheese; 1/4 c. sour cream; 2 eggs; 1 pkg. instant vanilla pudding; 8 oz. Cool Whip or whipped cream; 1 pkg. ladyfingers or a pound cake; approximately 3 to 4 c. mixed fresh fruit, sweetened (if needed); 2 to 4 Tbsp. dark rum or brandy

Zuppa Inglese(Nancy'S Version) – a delicious recipe with cream cheese, sour cream, eggs, instant vanilla pudding, cream, ladyfingers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

15 oz. carton Ricotta
6 oz. cream cheese
1/4 c. sour cream
2 eggs
1 pkg. instant vanilla pudding
8 oz. Cool Whip or whipped cream
1 pkg. ladyfingers or a pound cake
approximately 3 to 4 c. mixed fresh fruit, sweetened (if needed)
2 to 4 Tbsp. dark rum or brandy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
770 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Zuppa Inglese(Nancy'S Version)

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