Zucker Hutchen Recipe

Name: Zucker Hutchen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup butter; 1/2 cup white sugar; 1 egg yolk; 2 tablespoons milk; 1 3/8 cups all-purpose flour, sifted; 1/2 teaspoon baking powder; 1/4 cup chopped candied citron; 1 egg white; 1 1/2 cups sifted confectioners' sugar; 1/2 cup finely chopped almonds; 2 cups sifted confectioners' sugar; 1 tablespoon water; 2 teaspoons red food coloring

Servings: persons

1/3 cup butter
1/2 cup white sugar
1 egg yolk
2 tablespoons milk
1 3/8 cups all-purpose flour, sifted
1/2 teaspoon baking powder
1/4 cup chopped candied citron
1 egg white
1 1/2 cups sifted confectioners' sugar
1/2 cup finely chopped almonds
2 cups sifted confectioners' sugar
1 tablespoon water
2 teaspoons red food coloring

1
Cream butter and white sugar until fluffy. Stir in egg yolk and milk. Add citron to butter mixture and stir in. Add flour and baking powder; blend well. Chill until firm, about 1 hour.
2
Preheat oven to 350 degrees F (175 degrees C). In a clean, dry, glass or metal bowl, whip egg white until frothy. Gradually incorporate 1 1/2 cups confectioner's sugar; beat until meringue holds its shape. Fold in almonds.
3
Roll dough 1/8 inch thick on lightly floured board; cut out small rounds with 2 inch cookie cutter. Place 1 inch apart on a greased baking sheet. Put 1 teaspoon Almond Meringue in center of each round to make it look like the crown of a hat.
4
Bake 10 to 12 minutes in the preheated oven, or until golden. To Make Icing: Gradually add water to 2 cups confectioner's sugar, mixing until icing is stiff. Add 1 to 2 drops of food coloring. When cookies are cool, pipe around crown of hat with Icing to look like a hatband.

1240

kcal

Calories

Fat

237

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/3 cup butter, 1/2 cup white sugar, 1 egg yolk, 2 tablespoons milk, and more.

Yes, Zucker Hutchen falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucker Hutchen

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