Try this homemade Zuchinni Pasta With Marinara Sauce (Low Fat Raw Vegan) recipe the whole family will love. Made with tomato, sweet grape tomatoes, cele…
This Zuchinni Pasta With Marinara Sauce (Low Fat Raw Vegan) relies on simple, everyday ingredients such as sun-dried tomato (soaked), stalk celery, chopped, fresh basil and lime, juice of. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026