How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Vegetable Pie?

You need 13 ingredients. The key ingredients include: 22 SnackWell's fat-free wheat crackers, 1/4 c. shredded reduced-fat Swiss cheese, 1 c. sliced mushrooms, 1 c. shredded zucchini, and more.

Is Zucchini Vegetable Pie suitable as baking & desserts?

Yes, Zucchini Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Vegetable Pie Recipe

Name: Zucchini Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 22 SnackWell's fat-free wheat crackers; 1/4 c. shredded reduced-fat Swiss cheese; 1 c. sliced mushrooms; 1 c. shredded zucchini; 1/3 c. chopped red or green pepper; 1/3 c. chopped scallions; 2 cloves garlic, minced; 2 tsp. margarine; 1 1/2 c. Egg Beaters; 1 c. skim milk; 1 tsp. dried oregano leaves; 1/4 tsp. coarsely ground black pepper; 1/8 tsp. liquid hot pepper seasoning

Zucchini Vegetable Pie

Eats Now Editorial Team · 245 kcal · Baking & Desserts

Zucchini Vegetable Pie – a delicious recipe with SnackWell's, Swiss cheese, mushrooms, zucchini, red, scallions. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Vegetable Pie

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