Zucchini Sweet Relish

Name: Zucchini Sweet Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 c. grated zucchini; 2 red bell peppers, ground; 4 c. onions, ground; 5 Tbsp. salt; 1 tsp. turmeric; 1 tsp. nutmeg; 1 tsp. celery seed; 1/2 tsp. black pepper; 1 Tbsp. cornstarch; 2 1/2 c. vinegar; 4 1/2 c. sugar

Eats Now Editorial Team · 1304 kcal · Vegetarian

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Zucchini Sweet Relish – a delicious recipe with zucchini, red bell peppers, onions, salt, turmeric, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 c. grated zucchini
2 red bell peppers, ground
4 c. onions, ground
5 Tbsp. salt
1 tsp. turmeric
1 tsp. nutmeg
1 tsp. celery seed
1/2 tsp. black pepper
1 Tbsp. cornstarch
2 1/2 c. vinegar
4 1/2 c. sugar

1
Combine zucchini, peppers and onions.
2
Sprinkle with salt. Cover tightly and refrigerate overnight.
3
Next morning, rinse well (cold water) and drain well.
4
Add spices, vinegar, sugar and cornstarch.
5
Cook gently 20 to 30 minutes.
6
Pour into hot sterilized jars.
7
Seal immediately.

1304

kcal

Calories

317

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 10 c. grated zucchini, 2 red bell peppers, ground, 4 c. onions, ground, 5 Tbsp. salt, and more.

Yes, Zucchini Sweet Relish falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1304 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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