Zucchini Sticks

1. 1

   In a heavy saucepan or deep fryer, preheat oil to 350 degrees F (175 degrees C).

2. 2

   In a blender, mix the eggs, whipped cream, pepper and salt. Transfer the mixture to a medium bowl.

3. 3

   Slice the zucchini into pieces 2 to 3 inches long. Dip the pieces into the egg mixture, then coat them with the bread crumbs.

4. 4

   Carefully place the battered pieces in the oil and fry 3 to 4 minutes, until brown and crispy. Drain fried pieces on a paper towel. Repeat until all the slices have been fried.

* Per serving · 4 servings · Values may vary.

No additional tips available.