How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Scallop?

You need 8 ingredients. The key ingredients include: 1 large onion, 1/2 stick margarine, 4 medium zucchini, cut in 1/4-inch pieces, 1 can tomatoes, and more.

Is Zucchini Scallop suitable as seafood?

Yes, Zucchini Scallop falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Zucchini Scallop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Scallop Recipe

Name: Zucchini Scallop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion; 1/2 stick margarine; 4 medium zucchini, cut in 1/4-inch pieces; 1 can tomatoes; 2 tsp. sugar; 1/2 tsp. salt; 1 tsp. basil; pepper to taste

Zucchini Scallop – a delicious recipe with onion, margarine, zucchini, tomatoes, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large onion
1/2 stick margarine
4 medium zucchini, cut in 1/4-inch pieces
1 can tomatoes
2 tsp. sugar
1/2 tsp. salt
1 tsp. basil
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Seafood

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