How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Rounds With Ham Spread?

You need 8 ingredients. The key ingredients include: 1 (5 oz.) can chunk ham, drained and flaked, 2 Tbsp. mayonnaise or salad dressing, 1 Tbsp. chopped fresh parsley, 2 tsp. grated Parmesan cheese, and more.

Is Zucchini Rounds With Ham Spread suitable as vegetarian?

Yes, Zucchini Rounds With Ham Spread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Rounds With Ham Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Rounds With Ham Spread Recipe

Name: Zucchini Rounds With Ham Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5 oz.) can chunk ham, drained and flaked; 2 Tbsp. mayonnaise or salad dressing; 1 Tbsp. chopped fresh parsley; 2 tsp. grated Parmesan cheese; 1/4 tsp. Dijon mustard; dash of coarsely ground black pepper; dash of onion powder; 1 (7 to 8-inch) zucchini, cut in 1/4-inch slices

Try this homemade Zucchini Rounds With Ham Spread recipe the whole family will love. Made with chunk ham, mayonnaise, parsley and Parmesan cheese. Easy …

This Zucchini Rounds With Ham Spread relies on simple, everyday ingredients such as mayonnaise or salad dressing, chopped fresh parsley, grated parmesan cheese and dijon mustard. It comes together quickly and makes 4 servings, at about 108 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 (5 oz.) can chunk ham, drained and flaked
2 Tbsp. mayonnaise or salad dressing
1 Tbsp. chopped fresh parsley
2 tsp. grated Parmesan cheese
1/4 tsp. Dijon mustard
dash of coarsely ground black pepper
dash of onion powder
1 (7 to 8-inch) zucchini, cut in 1/4-inch slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Vegetarian

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Zucchini Rounds With Ham Spread

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions