Zucchini Relish

Name: Zucchini Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 2 cloves garlic, minced; 2 tsp. olive oil; 1 large chopped zucchini; 1/3 c. chopped bell pepper; 1/3 c. sweet red pepper, chopped; 1/4 c. chicken broth; 1/4 c. cider vinegar; 1 bay leaf; 1/4 tsp. allspice; 1/8 tsp. red pepper

Eats Now Editorial Team · 78 kcal · Soups & Stews

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Zucchini Relish – a delicious recipe with onion, garlic, olive oil, zucchini, bell pepper, sweet red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large onion, chopped
2 cloves garlic, minced
2 tsp. olive oil
1 large chopped zucchini
1/3 c. chopped bell pepper
1/3 c. sweet red pepper, chopped
1/4 c. chicken broth
1/4 c. cider vinegar
1 bay leaf
1/4 tsp. allspice
1/8 tsp. red pepper

1
Saute onion and garlic in oil until tender.
2
Add zucchini and peppers.
3
Cook 3 minutes over medium heat.
4
Stir in other ingredients.
5
Cover.
6
Simmer 10 minutes.
7
Store in airtight container in refrigerator up to 5 days.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large onion, chopped, 2 cloves garlic, minced, 2 tsp. olive oil, 1 large chopped zucchini, and more.

Yes, Zucchini Relish falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
78 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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