How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Quiche With Feta Cheese ?

You need 8 ingredients. The key ingredients include: 2 sheets frozen ready-rolled shortcrust pastry, thawed (partially), 1 small zucchini, 60g Greek feta cheese,, 4 eggs, and more.

Is Zucchini Quiche With Feta Cheese suitable as breakfast?

Yes, Zucchini Quiche With Feta Cheese falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Zucchini Quiche With Feta Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Quiche With Feta Cheese Recipe

Name: Zucchini Quiche With Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sheets frozen ready-rolled shortcrust pastry, thawed (partially); 1 small zucchini; 60g Greek feta cheese,; 4 eggs; 1/4 cup finely grated parmesan cheese; 1 tablespoon finely chopped fresh chives; 2 garlic cloves, crushed; 1/4 teaspoon dried chili flakes

Start your day right with this Zucchini Quiche With Feta Cheese recipe. Made with shortcrust pastry, zucchini, feta cheese and eggs. Easy step-by-step i…

This Zucchini Quiche With Feta Cheese relies on simple, everyday ingredients such as small zucchini, greek feta cheese,, eggs and finely chopped fresh chives. It comes together quickly and makes 4 servings, at about 307 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 sheets frozen ready-rolled shortcrust pastry, thawed (partially)
1 small zucchini
60g Greek feta cheese,
4 eggs
1/4 cup finely grated parmesan cheese
1 tablespoon finely chopped fresh chives
2 garlic cloves, crushed
1/4 teaspoon dried chili flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
Breakfast

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Zucchini Quiche With Feta Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions