Zucchini Pizza Dough

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   ["You need about 3 1/2 cups zucchini-- about 3 medium size zucchinis should do it. Grate it coarsely with a vegetable shredder/peeler, food chopper, mandolin, etc.", "Place the zucchini in bowl and lightly salt then let sit for 15 minutes and.", "squeeze out all the water that is rendered. Roll in a towel and twist.", "again. This is to remove all the water-- if you don't remove the water, it won't bake right.", "Mix with the rest of ingredients in a bowl.", "Grease a pizza stone or 10"" baking dish with cooking spray, then place the dough into it.", "Bake at 350F until the top is dry and lightly browned, about 20-30 minutes.", "To eat right away, add your favorite sauce, cheese, and toppings then bake at 350 for another 15-20 minutes."]

* Per serving · 4 servings · Values may vary.

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