How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Pepperoni Casserole?

You need 12 ingredients. The key ingredients include: 4 c. zucchini, chopped, 1/2 c. onion, chopped, 2 c. Mozzarella cheese, shredded, 2 Tbsp. Parmesan cheese, and more.

Is Zucchini Pepperoni Casserole suitable as vegetarian?

Yes, Zucchini Pepperoni Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Pepperoni Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Pepperoni Casserole Recipe

Name: Zucchini Pepperoni Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. zucchini, chopped; 1/2 c. onion, chopped; 2 c. Mozzarella cheese, shredded; 2 Tbsp. Parmesan cheese; 3/4 c. pepperoni (small chunks); 1/4 c. oil; 4 eggs, slightly beaten; 1 c. Bisquick; 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 tsp. basil; 1/2 tsp. oregano

Try this homemade Zucchini Pepperoni Casserole recipe the whole family will love. Made with zucchini, onion, Mozzarella cheese and Parmesan cheese. Easy…

This Zucchini Pepperoni Casserole relies on simple, everyday ingredients such as zucchini, chopped, onion, chopped, mozzarella cheese, shredded and parmesan cheese. It comes together quickly and makes 4 servings, at about 713 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Zucchini Pepperoni Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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