Zucchini Pasta Ii Recipe

Name: Zucchini Pasta Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package uncooked pasta shells; 1 teaspoon olive oil; 1/2 onion, chopped; 3 cloves garlic, sliced; 1 zucchini, chopped; 1/2 teaspoon dried oregano; salt and freshly ground black pepper to taste; 1/4 teaspoon crushed red pepper flakes; 3/4 cup chicken broth; 1/2 cup chopped cooked chicken; 1 ounce diced roasted red peppers; 2 tablespoons light cream cheese; 1/4 cup chopped fresh basil leaves; 1/4 cup grated Parmesan cheese

Servings: persons

1 (8 ounce) package uncooked pasta shells
1 teaspoon olive oil
1/2 onion, chopped
3 cloves garlic, sliced
1 zucchini, chopped
1/2 teaspoon dried oregano
salt and freshly ground black pepper to taste
1/4 teaspoon crushed red pepper flakes
3/4 cup chicken broth
1/2 cup chopped cooked chicken
1 ounce diced roasted red peppers
2 tablespoons light cream cheese
1/4 cup chopped fresh basil leaves
1/4 cup grated Parmesan cheese

1
Bring a large pot of lightly salted water to a boil. Place pasta shells in the pot, cook for 8 to 10 minutes, until al dente, and drain.
2
Heat the olive oil in a skillet over medium heat, and cook the onion and garlic until tender. Mix in the zucchini, and season with oregano, salt and pepper, and red pepper. Cook 10 minutes, until tender.
3
Stir the chicken broth into the skillet, and cook 5 minutes, until heated through. Mix in the chicken, roasted red peppers, and cream cheese, and continue cooking 5 minutes. Serve over the cooked pasta, and top with fresh basil and Parmesan cheese.

300

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (8 ounce) package uncooked pasta shells, 1 teaspoon olive oil, 1/2 onion, chopped, 3 cloves garlic, sliced, and more.

Yes, Zucchini Pasta Ii falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Pasta Ii

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