Try this homemade Zucchini Pasta recipe the whole family will love. Made with zucchini, olive oil, garlic and fresh basil. Easy step-by-step instruction…
This Zucchini Pasta relies on simple, everyday ingredients such as of zucchini, of olive oil, of garlic and fresh basil leaves. It comes together quickly and makes 4 servings, at about 670 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026