Zucchini Parmesan Strata

Name: Zucchini Parmesan Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: zucchini; garlic; shallot; sour cream; soymilk; eggs; thyme; black pepper; sun dried tomatoes; bread stale

Eats Now Editorial Team · Vegetarian

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Zucchini Parmesan Strata – a delicious recipe with zucchini, garlic, shallot, sour cream, soymilk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

zucchini
garlic
shallot
sour cream
soymilk
eggs
thyme
black pepper
sun dried tomatoes
bread stale

1
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No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: zucchini, garlic, shallot, sour cream, and more.

Yes, Zucchini Parmesan Strata falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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