How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini-Nut Bread?

You need 11 ingredients. The key ingredients include: 1 c. sugar, divided, 2 eggs, 1/2 c. yogurt, 1 c. grated zucchini, and more.

Is Zucchini-Nut Bread suitable as vegetarian?

Yes, Zucchini-Nut Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini-Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini-Nut Bread Recipe

Name: Zucchini-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar, divided; 2 eggs; 1/2 c. yogurt; 1 c. grated zucchini; 1 tsp. baking soda; 1 tsp. salt; 2 tsp. cinnamon; 1/2 c. vegetable oil; 1 tsp. vanilla; 1 3/4 c. all-purpose flour; 2/3 c. chopped nuts

Zucchini-Nut Bread

Eats Now Editorial Team · 989 kcal · Vegetarian

Zucchini-Nut Bread – a delicious recipe with sugar, eggs, yogurt, zucchini, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini-Nut Bread

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