How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Muffins(From The Parsonage Kitchen) ?

You need 9 ingredients. The key ingredients include: 3 eggs, beaten, 1 c. oil, 2 c. brown sugar, 2 c. finely grated zucchini, and more.

Is Zucchini Muffins(From The Parsonage Kitchen) suitable as baking & desserts?

Yes, Zucchini Muffins(From The Parsonage Kitchen) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Muffins(From The Parsonage Kitchen) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Muffins(From The Parsonage Kitchen) Recipe

Name: Zucchini Muffins(From The Parsonage Kitchen)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 1 c. oil; 2 c. brown sugar; 2 c. finely grated zucchini; 2 2/3 c. unsifted flour; 1/2 tsp. salt; 1 tsp. baking soda; 1 Tbsp. vanilla; 1 c. nuts

Zucchini Muffins(From The Parsonage Kitchen) – a delicious recipe with eggs, oil, brown sugar, zucchini, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, beaten
1 c. oil
2 c. brown sugar
2 c. finely grated zucchini
2 2/3 c. unsifted flour
1/2 tsp. salt
1 tsp. baking soda
1 Tbsp. vanilla
1 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1707 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Zucchini Muffins(From The Parsonage Kitchen)

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