Try this homemade Zucchini Marmalade recipe the whole family will love. Made with zucchini, lemon juice, pineapple and O. Easy step-by-step instructions…
This Zucchini Marmalade relies on simple, everyday ingredients such as peeled, grated zucchini, lemon juice, (3 oz.) boxes apricot jell-o and sugar. It comes together quickly and makes 4 servings, at about 1243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026