How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Italiano?

You need 8 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 garlic clove, minced, 1/2 cup diced onion, 6 medium zucchini, sliced (about 6 cups), and more.

Is Zucchini Italiano suitable as vegetarian?

Yes, Zucchini Italiano falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Italiano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Italiano Recipe

Name: Zucchini Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 garlic clove, minced; 1/2 cup diced onion; 6 medium zucchini, sliced (about 6 cups); 2 cups no-salt-added tomato sauce; 1 tablespoon italian seasoning; 1/2 cup grated reduced-fat monterey jack cheese; 1/4 grated lowfat swiss cheese

Zucchini Italiano – a delicious recipe with vegetable oil, garlic, onion, zucchini, no-salt, italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon vegetable oil
1 garlic clove, minced
1/2 cup diced onion
6 medium zucchini, sliced (about 6 cups)
2 cups no-salt-added tomato sauce
1 tablespoon italian seasoning
1/2 cup grated reduced-fat monterey jack cheese
1/4 grated lowfat swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
206 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

RISA G'S KICK-BUTT HUMMUS
Sauteed Squash With Cheese Recipe
Wild Rice W/ Shiitaki Mushrooms Vegan
Hot Artichoke Dip

Zucchini Italiano

How did you like this recipe?

Frequently Asked Questions