How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Hot Dish?

You need 12 ingredients. The key ingredients include: 3 cups shredded zucchini, 1 medium carrot, sliced,approximately 1/2 cup, 1 small onion, chopped, 2 tablespoons parsley, snipped, and more.

Is Zucchini Hot Dish suitable as baking & desserts?

Yes, Zucchini Hot Dish falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Hot Dish?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Hot Dish Recipe

Name: Zucchini Hot Dish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups shredded zucchini; 1 medium carrot, sliced,approximately 1/2 cup; 1 small onion, chopped; 2 tablespoons parsley, snipped; 1 cup biscuit mix; 3/4 cup cheddar cheese or 3/4 cup American cheese, shredded; 1/4 cup oil; 3 eggs, slightly beaten; 1/2 teaspoon salt; 1/2 teaspoon oregano; 1/4 teaspoon pepper; 1/8 teaspoon garlic powder

Bake this irresistible Zucchini Hot Dish at home. Made with zucchini, carrot, onion and parsley. Easy step-by-step instructions included.

This Zucchini Hot Dish relies on simple, everyday ingredients such as shredded zucchini, small onion, chopped, parsley, snipped and biscuit mix. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Zucchini Hot Dish delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Zucchini Hot Dish

Tips for the best results

Variations & substitutions

My Personal Notes

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