How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Corn Casserole?

You need 11 ingredients. The key ingredients include: 1-1/2 cups coarsely chopped zucchini, 1-1/2 cups fresh or frozen corn, 1 medium onion, finely chopped, 1/2 cup diced sweet red pepper, and more.

Is Zucchini Corn Casserole suitable as soups & stews?

Yes, Zucchini Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Zucchini Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Corn Casserole Recipe

Name: Zucchini Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups coarsely chopped zucchini; 1-1/2 cups fresh or frozen corn; 1 medium onion, finely chopped; 1/2 cup diced sweet red pepper; 2 teaspoons reduced-sodium chicken bouillon granules; 1/2 cup fat-free milk; 2 cans (4 ounces each) chopped green chilies; 1 teaspoon chili powder; 1/2 teaspoon ground cumin; 1/8 teaspoon cayenne pepper; 1 cup shredded reduced-fat Monterey Jack cheese, divided

Zucchini Corn Casserole

Eats Now Editorial Team · 182 kcal · Soups & Stews

Zucchini Corn Casserole – a delicious recipe with zucchini, corn, onion, sweet red pepper, chicken bouillon granules, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Zucchini Corn Casserole

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