How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Cole Slaw?

You need 10 ingredients. The key ingredients include: 2 cups finely sliced cabbage, 2 cups finely sliced red cabbage, 1 thinly sliced red bell pepper, 2 cups finely shredded zucchini, and more.

Is Zucchini Cole Slaw suitable as salads?

Yes, Zucchini Cole Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Zucchini Cole Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Zucchini Cole Slaw Recipe

Name: Zucchini Cole Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups finely sliced cabbage; 2 cups finely sliced red cabbage; 1 thinly sliced red bell pepper; 2 cups finely shredded zucchini; 1 cup finely shredded carrot; 1 tablespoon sugar; 3 tablespoons white vinegar; 2 tablespoons soy sauce; ¼ teaspoon celery seed; ¼ teaspoon mustard powder

Try this homemade Zucchini Cole Slaw recipe the whole family will love. Made with cabbage, red cabbage, red bell pepper and zucchini. Easy step-by-step …

This Zucchini Cole Slaw relies on simple, everyday ingredients such as finely sliced cabbage, finely sliced red cabbage, finely shredded zucchini and finely shredded carrot. It comes together quickly and makes 4 servings, at about 74 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Zucchini Cole Slaw

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions