How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Chocolate Cake?

You need 14 ingredients. The key ingredients include: 1/4 cup butter, softened, 1 1/3 cups sugar, 1/2 cup vegetable oil, 2 eggs, and more.

Is Zucchini Chocolate Cake suitable as baking & desserts?

Yes, Zucchini Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Chocolate Cake Recipe

Name: Zucchini Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter, softened; 1 1/3 cups sugar; 1/2 cup vegetable oil; 2 eggs; 1 teaspoon vanilla extract; 2 1/2 cups flour; 2 tablespoons cocoa powder; 1/2 teaspoon baking powder; 1/2 teaspoon cinnamon; 1/2 teaspoon clove; 1 teaspoon baking soda; 1/2 cup sour milk; 2 cups zucchini, shredded; 1/2 cup chocolate chips

Zucchini Chocolate Cake

Eats Now Editorial Team · 1147 kcal · Baking & Desserts

Zucchini Chocolate Cake – a delicious recipe with butter, sugar, vegetable oil, eggs, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Chocolate Cake

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